Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness. We are "Gluten friendly (GF)"; we cannot say we are gluten-free with our kitchen set up | 18% gratuity for all parties of 6 or more | Please inform your server of any allergies • We proudly serve Lilly's fresh pasta in all of our pasta dishes & specials.
Appetizers
Garlic Boursin, Brie & Fried Hazelnut Goat Cheese
$19.00
Candied pears, dried cranberries & fig jam with grilled bread.
Dungeness Crab Cakes
$24.00
Two large crab cakes over black bean corn succotash with sriracha aioli & lemon.
Baked Soft Pretzel & Sausage
$17.00
Served warm with grilled local sausage, spicy cream cheese & deli mustard.
Pulled Pork Spring Rolls (GF)
$16.00
Stuffed with Jack cheese & diced jalapeno with pickled cabbage & sweet BBQ.
Hot Honey Chicken Tenders
$18.00
Panko fried chicken thighs, fried pickles & sweet potato fries with hot honey & chipotle aioli.
Mezze Plate
$17.00
Baba ganoush, roasted beet hummus & tabouli with grilled breads & marinated olives.
Le' Station Poutine (GF)
$18.00
Braised short rib & beef over classic fries in herb gravy, cheese curd & quail eggs.
Bacon & Eggs (GF)
$14.00
Blue cheese stuffed hard boiled eggs & thick-cut candied bacon with bourbon maple dipping sauce.
Honey Sriracha Wings (GF)
8 for $16.00 | 16 for $30.00 | 24 (Wing Platter with fries and mixed green salad) for $50.00 • Cucumber, green onion & our tequila lime sour cream | Substitute Buffalo Sauce or "Chelsea Fire" spicy BBQ with Chelsea Fire hot sauce.
House Tacos (GF)
$18.00
Choose between braised chicken, braised beef or panko-fried fish | Three corn tortilla tacos, shredded romaine, house pico, Jack cheese, chipotle aioli | *Fried fish tacos with lemon aioli & mango salsa with no cheese. Breading for fish is not gluten-free.
Mini Bao Bun Sliders (GF)
$18.00
Plum sauce marinated pulled pork, ginger, pickled vegetable & spicy Korean BBQ sauce.
Fried Calamari
$18.00
Panko breaded with a rich tomato dipping sauce & fried pickled banana peppers.
Beef & Veal Meatball Skillet
$20.00
Three meatballs, marinara, fresh mozzarella & sweet basil with garlic crostini.
Duck Confit Quesadilla
$24.00
Grilled leeks, goat cheese, roasted red peppers, with guacamole & chipotle cherry salsa.
Wings & Things
$45.00
Feeds 2-4 people | Eight honey sriracha wings, three beef & cheese sliders, fried chicken tenders, fried pickles, skillet mac & cheese with green onion.
Soup & Salad
*Add to any salad: Grilled Chicken +$9.00 | Sautéed Shrimp +$12.00 | Grilled Steak +$12.00
Tomato Basil Soup (GF)
$10.00
Chive oil & green onion | Add Cheddar & Havarti grilled cheese +$6.00
Black Bean Soup (GF)
$10.00
With sour cream & green onion.
Kale & Dried Cranberry Salad (GF)
$12.00
Citrus marinated kale, roasted candied pecans, aged Parmesan.
Classic Caesar Salad (GF)
$14.00
Garlic crostini, aged Parmesan & creamy Caesar dressing.
Roasted Beet & Faro Salad
$16.00
Marinated beets, mixed greens, candied walnuts & creamy fried goat cheese with champagne vinaigrette.
Sandwiches
All sandwiches are served with your choice of Mixed Greens, Fries or House-Made Chips | Onion Rings or Sweet Potato fries +$2.00 • Burgers are served medium, unless otherwise specified.
*Station Burger
$19.00
Our special mince served on toasted brioche with beefsteak tomato, thick-cut bacon, aged cheddar & romaine lettuce, with fried onion ring & half sour pickles | Add Fried Egg, Sautéed Mushrooms, or Guacamole +$2.00 each
*Hunk of Burning Love Burger
$20.00
Chunky peanut butter, banana chips, bacon & sriracha ketchup on toasted brioche with fried pickles.
*Steak House Burger
$20.00
Crispy onion strings, Swiss cheese, sautéed mushrooms, romaine toasted pretzel bun.
*Firehouse Burger
$20.00
Diced jalapeno, peppered Monterey Jack, spicy fried green tomato romaine lettuce, with Chelsea Fire aioli on toasted ciabatta.
*The Italiano Burger
$20.00
Fresh mozzarella, marinara, beefsteak tomato, peperoni & sweet basil on toasted ciabatta.
*Salmon Burger
$20.00
Rubbed in Old Bay with melted dill Havarti, caramelized onions, romaine, beefsteak tomato & lemon aioli on toasted brioche | *Add Bacon +$2.00
House Cubano
$19.00
Inspired by the Cuban classic, with our own twist, using pork belly, pulled pork, candied bacon & Swiss, with half sour pickles & deli mustard on toasted baguette.
Lobster BLT
Market Price
Sweet Maine lobster, beefsteak tomato, romaine lettuce, crisp bacon & avocado cream, with lemon herb aioli on toasted pretzel roll.
Red Quinoa Burger
$18.00
Sweet red onion, romaine lettuce, beefsteak tomato & fresh cucumber with goat cheese and chipotle aioli on toasted ciabatta.
Grilled Pastrami Reuben
$20.00
Fresh sauerkraut, Swiss & Russian dressing on thick-cut toasted marble rye.
Caprese Sandwich
$17.00
Thick-cut beefsteak tomato, fresh basil, dressed greens & fresh mozzarella with extra virgin olive oil & aged balsamic on toasted ciabatta.
Steak & Blue
$19.00
Shaved sirloin, sautéed onions & peppers, rich blue cheese & wild mushroom with creamy steak sauce on toasted baguette.
Grilled Portobello Sandwich (GF)
$18.00
With romaine lettuce, tomato, red onions, cheddar, & sautéed onions. Garlic aioli on toasted ciabatta.
Buttermilk Fried Chicken Sandwich
$18.00
Beefsteak tomato, romaine lettuce, half-sour pickles & Jack cheese on toasted brioche with sriracha aioli.
BTLC
$16.00
Applewood smoked bacon, cheddar, tomato & romaine lettuce, mayonnaise & toasted buttered Texas toast.
Entrees
Grilled Skillet Lasagna
$29.00
Roma tomato marinara with herbed ricotta, finished with wild mushroom béchamel & shaved parmesan.
Rigatoni Bolognese
$29.00
Beef, pork & veal minced in a rich tomato cream sauce with cherry tomato, diced carrot & fried basil, topped with shaved parmesan.
Sides
Fries
$6.00
Onion Rings
$8.00
Risotto
$9.00
Sautéed Spinach
$6.00
Haricot Vert
$6.00
Glazed Carrots
$6.00
Sweet Potato Fries
$9.00
Fried Pickles
$9.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness. We are "Gluten friendly (GF)"; we cannot say we are gluten-free with our kitchen set up | 18% gratuity for all parties of 6 or more | Please inform your server of any allergies
Appetizers
Breakfast Board
$28.00
Feeds 2-3 people | Waffle sections, blue cheese-stuffed hard-boiled eggs, applewood bacon, candied bacon, house sausage, fresh fruit, Nutella, warm maple, mascarpone & cinnamon whipped cream.
Honey Sriracha Wings (GF)
8 for $16.00 | 16 for $30.00 • Diced cucumber, green onion & our tequila lime sour cream | Substitute with Buffalo Sauce or "Chelsea Fire" spicy BBQ with Chelsea Fire hot sauce.
Croissant Beignets
$10.00
Fried pastry with powdered sugar, Nutella & sweet mascarpone.
Strawberry Nutella Stuffed French Toast Sticks
$14.00
Texas toast rolled out & stuffed with strawberry & Nutella, flash fried & coated with cinnamon sugar, served with warm maple.
Breakfast Bruschetta
$16.00
Three slices of toasted buttery baguette, avocado spread, scrambled eggs, Jack cheese with cherry tomatoes & cilantro.
Breakfast Sliders
$16.00
Three-egg, bacon & cheddar sliders with chipotle maple aioli.
Fried Egg Spring Rolls
$18.00
Stuffed with bacon, cheese, sausage & green onion salsa & guacamole.
Baked Soft Pretzel & Sausage
$17.00
Served warm with grilled local sausage, spicy cream cheese & deli mustard.
Mini Chocolate Pancake Sliders
$16.00
Three sliders, filled with crisp bacon & cinnamon cream cheese with sweet maple.
Egg Classics
Breakfast Plate
$15.00
Two eggs any style, Applewood Bacon or House Sausage, skillet potatoes & Texas toast.
*Skillet Steak & Eggs
$20.00
Grilled sirloin, two eggs any style with Béarnaise sauce over skillet potatoes with Texas toast.
Potato & Vegetable Egg Skillet Frittata
$18.00
Grilled potatoes, onions, diced tomato, summer squash & zucchini, and fresh mozzarella.
The House Benedict
$19.00
Three poached eggs over chipotle fried green tomato & thick-cut slab bacon with hollandaise & hash browns.
Italiano Skillet
$18.00
Three sunny side up eggs, baked in marinara sauce, sweet basil & oregano, roasted garlic, fresh mozzarella, with garlic crostini.
Eggs Benedict
$16.00
Two poached eggs, over Canadian bacon & toasted English muffin with hash browns & hollandaise • Choose: Sautéed Lobster (Market Price) | Spinach & Grilled Tomato +$4.00 | Pulled Pork & Sweet BBQ +$9.00
Hangover Special
$20.00
Three eggs any style, Applewood Bacon or House Sausage, Two Pancakes or One Waffle, skillet potatoes & Texas toast • Add to your pancakes: Blueberries +$2.00 | Chocolate Chips +$2.00
Breakfast Tacos
$16.00
Scrambled eggs, black bean puree, pico de gallo, Jack cheese & avocado cream, with chipotle aioli & cilantro, served with skillet potatoes • *Add Shaved Steak +$6.00 | Pulled Chicken +$6.00 | Grilled Shrimp +$9.00
Omelet
$15.00
Three eggs, jack cheese, onions, peppers & mushrooms with a side of breakfast potatoes • *Add Bacon or Sausage +$2.00 | Shaved Steak +$6.00 | Pulled Chicken +$6.00
'The Peter Griffin'
$20.00
Fried chicken thighs, bacon, scrambled eggs, diced sausage, Jack cheese & breakfast potatoes, wrapped in flour tortillas, fried & covered in cinnamon sugar, drizzled in sriracha aioli with a side of fried onion rings.
Breakfast Classics
Buttermilk Pancakes
$18.00
Three pancakes with skillet potatoes, cinnamon whipped cream & warm maple | Add Blueberries, Chocolate Chips, or a side of Nutella +$2.00
Thick Cut Texas Toast French Toast
$14.00
Served with strawberries, cinnamon whipped cream & warm maple, with a side of your choice of Bacon or House sausage.
Buttermilk Fried Chicken & Waffles or French Toast
$19.00
Boneless chicken thighs with sriracha maple & powdered sugar over a Fluffy Waffle or French toast.
Loaded Belgian Waffles
$16.00
Choose from the following: S'mores, chocolate drizzle, crushed graham cracker & melted marshmallow | Strawberries & cream, strawberry drizzle, sweet cream & macerated strawberries | Peanut butter chocolate chip, peanut butter sauce, chocolate drizzle & chocolate chips with Reese's pieces
Sandwiches & Salads
*Add to any salad: Grilled Chicken +$8.00 | Sautéed Shrimp +$10.00 | Grilled Steak +$10.00 • *All sandwiches come with your choice of Chips, Fries, Skillet Potatoes or Mixed Green Salad | Add Onion Rings or Sweet Potato Fries +$2.00 | Gluten-Free Bun available +$2.00
Kale & Dried Cranberry Salad (GF)
$12.00
Citrus-marinated kale, roasted candied pecans, aged Parmesan.
Classic Caesar Salad (GF)
$14.00
Garlic crostini, aged Parmesan & creamy Caesar dressing.
Roasted Beet & Faro Salad
$15.00
Marinated beets, mixed greens, candied walnuts & creamy fried goat cheese
with champagne vinaigrette.
with champagne vinaigrette.
The Station Breakfast Sandwich
$16.00
Sunnyside up fried egg, fried green tomato, cheddar, bacon, sausage on toasted brioche, onions, peppers & chipotle aioli with skillet potatoes.
Spicy Egg Burrito
$16.00
Scrambled eggs, Jack cheese, seasoned rice, black bean puree, onions & peppers, sriracha aioli, with skillet potatoes | *Add Bacon, Sausage or Avocado Cream +$2.00
*Station Burger
$19.00
Our special mince served on toasted brioche with beefsteak tomato, thick-cut bacon, aged Cheddar & romaine, with fried onion ring & half sour pickles | Add Fried Egg, Sautéed Mushrooms or Guacamole +$2.00 each
*Breakfast Burger
$19.00
Our station burger, with egg, bacon & Cheddar cheese with peppers & onions on a large toasted English muffin.
Breakfast Cubano
$20.00
Inspired by the Cuban classic, with our own twist, herbed eggs, pork belly, candied bacon & Swiss, with half-sour pickles & deli mustard on toasted baguette.
Lobster BLT
Market Price
Sweet Maine lobster, beefsteak tomato, romaine & bacon with lemon herb aioli on toasted brioche roll.
Fried Chicken Breakfast Sandwich
$19.00
Buttermilk fried chicken, sunny side up fried egg, bacon & cheddar on toasted brioche with sriracha aioli & skillet potatoes • Lunch version of Fried Chicken Sandwich also available | *Put it on a waffle instead +$2.00
Grilled Pastrami Reuben
$20.00
Fresh sauerkraut, Swiss & Russian dressing on thick cut toasted marble rye.
Steak & Egg Sandwich
$20.00
Shaved steak, grilled onions & peppers, scrambled eggs, Cheddar cheese, steak, house aioli on toasted baguette with skillet potatoes.
Caprese Sandwich
$17.00
Thick-cut beefsteak tomato, fresh basil, dressed greens & fresh mozzarella with extra virgin olive oil & aged balsamic on toasted ciabatta.
Red Quinoa Burger
$18.00
Sweet red onion, romaine, beefsteak tomato & fresh cucumber with goat cheese and chipotle aioli on toasted ciabatta.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness. We are "Gluten friendly (GF)"; we cannot say we are gluten-free with our kitchen set up | 18% gratuity for all parties of 6 or more | Please inform your server of any allergies • We proudly serve Lilly's fresh pasta in all of our pasta dishes & specials.
Appetizers
Garlic Boursin, Brie & Fried Hazelnut Goat Cheese
$19.00
Candied pears, dried cranberries & fig jam with grilled bread.
Dungeness Crab Cakes
$24.00
Two large crab cakes over black bean corn succotash with sriracha aioli & lemon.
Baked Soft Pretzel & Sausage
$17.00
Served warm with grilled local sausage, spicy cream cheese & deli mustard.
Pulled Pork Spring Rolls (GF)
$16.00
Stuffed with Jack cheese & diced jalapeno with pickled cabbage & sweet BBQ.
Hot Honey Chicken Tenders
$18.00
Panko fried chicken thighs, fried pickles & sweet potato fries with hot honey & chipotle aioli.
Mezze Plate
$17.00
Baba ganoush, roasted beet hummus & tabouli with grilled breads & marinated olives.
Le' Station Poutine (GF)
$18.00
Braised short rib & beef over classic fries in herb gravy, cheese curd & quail eggs.
Bacon & Eggs (GF)
$14.00
Blue cheese stuffed hard boiled eggs & thick-cut candied bacon with bourbon maple dipping sauce.
Honey Sriracha Wings (GF)
8 for $16.00 | 16 for $30.00 | 24 (Wing Platter with fries and mixed green salad) for $50.00 • Cucumber, green onion & our tequila lime sour cream | Substitute Buffalo Sauce or "Chelsea Fire" spicy BBQ with Chelsea Fire hot sauce.
House Tacos (GF)
$18.00
Choose between braised chicken, braised beef or panko-fried fish | Three corn tortilla tacos, shredded romaine, house pico, Jack cheese, chipotle aioli | *Fried fish tacos with lemon aioli & mango salsa with no cheese. Breading for fish is not gluten-free.
Mini Bao Bun Sliders (GF)
$18.00
Plum sauce marinated pulled pork, ginger, pickled vegetable & spicy Korean BBQ sauce.
Fried Calamari
$18.00
Panko breaded with a rich tomato dipping sauce & fried pickled banana peppers.
Beef & Veal Meatball Skillet
$20.00
Three meatballs, marinara, fresh mozzarella & sweet basil with garlic crostini.
Duck Confit Quesadilla
$22.00
Grilled leeks, goat cheese, roasted red peppers, with guacamole & chipotle cherry salsa.
Wings & Things
$45.00
Feeds 2-4 people | Eight honey sriracha wings, three beef & cheese sliders, fried chicken tenders, fried pickles, skillet mac & cheese with green onion.
Soup & Salad
*Add to any salad: Grilled Chicken +$9.00 | Sautéed Shrimp +$12.00 | Grilled Steak +$12.00
Tomato Basil Soup (GF)
$10.00
Chive oil & green onion | Add Cheddar & Havarti grilled cheese +$6.00
Black Bean Soup (GF)
$10.00
With sour cream & green onion.
Kale & Dried Cranberry Salad (GF)
$12.00
Citrus marinated kale, roasted candied pecans, aged Parmesan.
Classic Caesar Salad (GF)
$14.00
Garlic crostini, aged Parmesan & creamy Caesar dressing.
Roasted Beet & Faro Salad
$16.00
Marinated beets, mixed greens, candied walnuts & creamy fried goat cheese with champagne vinaigrette.
Entrees
Stuffed Fried Chicken Cordon Bleu
$29.00
Filled with smoked ham & Swiss, served with portobello mushroom risotto, haricot vert & glazed carrots, finished with garlic cream sauce.
Baked Lobster Mac & Cheese
Market Price
Buttery lobster over three cheese sauce with toasted panko | *Substitute with Grilled Chicken +$24.00 | Braised Short Rib +$32.00 | Just Mac & Cheese +$18.00
Rigatoni Bolognese
$29.00
Beef, pork & veal minced in a rich tomato cream sauce with cherry tomato, diced carrot & fried basil, topped with shaved Parmesan.
Boneless Braised Short Rib (GF)
$38.00
Sautéed spinach & creamy butternut squash risotto & aged balsamic.
Maple Glazed Salmon (GF)
$32.00
Oven-roasted faro & grilled bacon quick-fried Brussel sprouts.
Stuffed Portobello Mushroom (GF)
$28.00
Oven-baked, stuffed with risotto, diced vegetables, herbs & fresh mozzarella, drizzled with smoked tomato cream over haricot vert.
Pan Seared Swordfish (GF)
$34.00
English pea risotto, haricot vert & lemon caper cream.
Pecan Crusted Pork Loin
$32.00
Quick fried Brussels sprouts & bacon over roasted red pepper risotto with aged balsamic glaze.
Baked Lasagna
$29.00
Roma tomato marinara with herbed ricotta, finished with wild mushroom béchamel & shaved parmesan, grilled garlic bread.
Dinner Sandwiches
All sandwiches are served with your choice of Mixed Greens, Fries or House-Made Chips | Onion Rings or Sweet Potato fries +$2.00 • Burgers are served medium, unless otherwise specified.
*Station Burger
$19.00
Ground sirloin, chuck & brisket, served on toasted brioche with beefsteak tomato, thick-cut bacon, aged cheddar & romaine, with fried onion rings & half-sour pickles.
*Hunk of Burning Love Burger
$20.00
Chunky peanut butter, banana chips, bacon & sriracha ketchup on toasted brioche with fried pickles.
*Steak House Burger
$20.00
Crispy onion strings, Swiss cheese, sautéed mushrooms & romaine toasted pretzel bun.
*Firehouse Burger
$20.00
Diced jalapeno, peppered Monterey Jack, chipotle fried green tomato with romaine & "Chelsea Fire Hot Sauce" aioli on toasted ciabatta.
*The Italiano Burger
$20.00
Fresh mozzarella, marinara, beefsteak tomato, peperoni, romaine & sweet basil on toasted ciabatta.
House Cubano
$19.00
Inspired by the Cuban classic, with our own twist, using pork belly, pulled pork, candied bacon & Swiss cheese, with half sour pickles & deli mustard on toasted baguette.
Lobster BLT
Market Price
Quarter pound Maine lobster, beefsteak tomato, romaine, crisp bacon & lemon herb aioli on toasted brioche roll.
Red Quinoa Burger
$18.00
Sweet red onion, romaine, beefsteak tomato & fresh cucumber with goat cheese and chipotle aioli on toasted ciabatta.
Fried Buttermilk Chicken Sandwich
$18.00
Jack cheese, romaine, beefsteak tomato, crisp bacon & avocado cream, 1⁄2 sour pickles, sriracha aioli on toasted brioche.
Sides
Fries
$6.00
Onion Rings
$8.00
Risotto
$9.00
Sautéed Spinach
$6.00
Haricot Vert
$6.00
Glazed Carrots
$6.00
Passed Appetizer Options
*All menu item pricing is based upon two appetizers per person. Each item offered is at cost per person. Feel free to mix & match.
Vegetarian
$10.00/pp
Stuffed baby Portobello mushroom with herb goat cheese & aged balsamic • Caprese bites: Roma tomato, sweet basil, fresh mozzarella & extra virgin olive oil • Seasoned cucumber with crème fraiche • Stuffed cherry peppers with mascarpone • Spinach & feta stuffed puff pastry • Fried eggplant with smoked tomato crème
Meat
$12.00/pp
Braised short ribs, whipped potatoes and herbs • Mini beef wellington • Prosciutto-wrapped asparagus • Braised beef, bleu cheese crème, dressed baby arugula • Buffalo chicken bites • Mini chicken cordon bleu • Pulled pork, Jack cheese, spicy BBQ • Soppresatta, aged provolone, & banana pepper
Seafood
Market Pricing
Lobster salad, with dressed arugula • Mini cod cakes with red pepper aioli • Sesame Tuna with capers & lemon aioli • Grilled deep sea scallops, herb aioli & candied bacon • Scallops rapped in applewood smoked bacon • Shrimp cocktail, house-made cocktail sauce • Oysters on the half shell • Tuna poke, fried wonton, wasabi cream
Assorted Pizza Bites / Taquitos
$12.00/pp
Caprese pizza • Pepperoni pizza stuffed pastry • Spinach & ricotta pizza bites • Beef taquitos • Spicy bean taquitos • Chicken taquitos
Appetizer
Stationed / Passed Items for Cocktail Parties / Social Mixers
Menu One
$14.00/pp
*Charcuterie & cheese selection: Coppa, Salami, Soppresatta (subject to change) | Aged Cheddar, Brie, Great Hill Bleu Cheese | Wheat crackers, toasted baguette • *Grapes • * House-made stout mustard
Menu Two
$24.00/pp
*Charcuterie & cheese selection: Coppa, Salami, Soppresatta (subject to change) | Aged Cheddar, Brie, Great Hill Bleu Cheese | Wheat crackers, toasted baguette • *Grapes/seasonal fruit • *Middle Eastern mezze board: tabbouleh, hummus, baba ganoush | Grilled breads | Marinated olives
Menu Three
$28.00/pp
*Charcuterie & cheese Selection: Coppa, Salami, Soppresatta (subject to change) | Aged Cheddar, Brie, Great Hill Bleu Cheese | Wheat crackers, toasted baguette • *Grapes/seasonal fruit • *Middle Eastern mezze board: tabbouleh, hummus, baba ganoush | Grilled breads | Marinated olives • *Tuna tartare, on Fried wonton with micro greens & wasabi cream
Menu Four
$36.00
*Charcuterie & cheese Selection: Coppa, Mortadella, Soppresatta | Aged Cheddar, Smoked Provolone, Great Hill Bleu Cheese | Wheat crackers, toasted baguette • *Grapes/seasonal fruit • Grilled breads • Marinated olives • *Middle Eastern mezze board • Tabbouleh, beet hummus, baba ganoush • *Tuna tartare, on fried wonton with Micro greens & wasabi cream • *Signature honey sriracha wings with tequila lime infused sour cream • *Beef sliders with baby arugula, Cheddar, house pickles
Breakfast
Morning Meetings / Brunch: Buffet | *Add dessert to any package for an additional +$8.00/pp • Add unlimited Fresh Squeezed Juice (orange, grapefruit, or both) to any package for additional fee (*in house only).
Menu One
$16.00/pp
*Assorted pastries • *Seasonal fruit • *Coffee/Soda service
Menu Two
$28.00/pp
*Breakfast sandwich platter includes our "Station Breakfast Sandwich", Breakfast Cubano & Breakfast tacos with home fries • *Seasonal fruit & breakfast potatoes • *Coffee/Soda service
Menu Three
$32.00/pp
*Scrambled Eggs • *Breakfast Potatoes • *Cured Bacon or House-Made Sausage (choose one) • *Belgian waffles • *Silver dollar pancakes • *Seasonal fruit • *Coffee/Soda service
Menu Four
$36.00/pp
*Scrambled Eggs or Loaded Eggs (onions, peppers, mushroom & cheese) (choose one either scrambled egg or loaded eggs) • *Breakfast potatoes • *Cured Bacon or House-Made Sausage (choose one) • *Belgian Waffles or Silver Dollar Pancakes (choose one) • *Challah French toast • *Seasonal fruit • *Coffee/soda service
Menu Five
$38.00/pp
*Scrambled Eggs or Loaded Eggs • *Breakfast potatoes • *Cured Bacon or House-Made Sausage (choose one) • *Belgian Waffles or Challah French Toast (choose one) • *Mini burgers with Cheddar, pickle & bacon • *Mixed Green Salad or Spinach Salad with candied walnuts & Bleu cheese (choose one) • *Signature Honey Sriracha Wings with tequila lime infused sour cream • *Seasonal fruit • *Coffee/soda service
Lunch Buffet
Meeting Options: Buffet | *Add dessert to any package for an additional +$8.00/pp • Add unlimited Fresh Squeezed Juice (orange, grapefruit, or both) to any package for additional +$3.00/pp (*in house only).
Menu One
$30.00/pp
*Assorted deli sandwiches: roast beef, cheddar, horseradish cream with baby arugula | Chicken salad with sliced almonds & grapes | Caprese with fresh mozzarella, sweet basil & aged balsamic • *Tomato Basil Bisque or Black Bean Soup (choose one) • *Mixed Green Salad or Spinach Salad with candied walnuts and bleu cheese (choose one) • *Soda/coffee service (in house only)
Menu Two
$36.00/pp
*Beef Sliders, house pickles, bacon, leaf lettuce • *Our signature Honey Sriracha Wings with tequila & lime infused sour cream • *Roma & sundried tomato pasta salad with sweet basil & red onion or red bliss potato salad, diced red pepper & green onion (choose one) • *Mixed Green Salad or Spinach Salad with candied walnuts and Bleu cheese (choose one) • *Tomato Basil Bisque or Black Bean Soup (choose one) • *Soda/coffee Service (in house only)
Menu Three
$40.00/pp
*Baguette deli sandwiches: Cured Italian meats with Provolone | Rare roast beef, Cheddar & leaf lettuce | Grilled Portobello, Chevre, baby arugula, aged balsamic • *Roma & sundried tomato pasta salad with sweet basil & red onion or red bliss potato salad, diced red pepper & green onion (choose one) • *Mixed Green Salad or Spinach Salad with candied walnuts and Bleu cheese (choose one) • Tomato Basil Bisque or Black Bean Soup (choose one) • *Soda/coffee service (in house only)
Menu Four
$48.00/pp
*Baguette deli sandwiches: Cured Italian meats with Provolone | Rare roast beef, cheddar & leaf lettuce | Grilled Portobello, Chevre, baby arugula, aged balsamic • *Beef sliders, house pickles, bacon, leaf lettuce • *Honey Sriracha Wings with tequila lime infused sour cream • *Mixed Green Salad or Spinach Salad with candied walnuts and Bleu cheese (choose one) • *Red bliss potato salad, diced red pepper & green onion • *Soda/coffee service
Dinner Buffet
Meeting options • Add dessert to any package for an additional +$8.00/pp
Menu One
$34.00/pp
*Baked ziti with sweet basil, ricotta & fresh herbs or vegetable alfredo with portobello, red pepper & snap peas with toasted baguette • *Grilled herb chicken with rosemary & thyme • *Roasted potatoes with fresh herbs/honey glazed carrots & haricot vert • *Mixed Green Salad or Spinach Salad with candied walnuts and Bleu cheese (choose one) *Soda/coffee service
Menu Two
$36.00/pp
*Grilled herb chicken with rosemary & thyme or broiled cod with lemon butter & fresh herbs (choose one) • *Roasted potatoes with fresh herbs/honey glazed carrots & haricot vert • *Assorted French bread pizza: cheese, pepperoni, veggie • *Tomato Basil Bisque or Black Bean Soup (choose one) • *Mixed Green Salad or Spinach Salad with candied walnuts and Bleu cheese (choose one) • *Soda/coffee service
Menu Three
$40.00/pp
*Grilled herb chicken with rosemary & thyme • *North Atlantic cod with lemon butter & chive or maple glazed broiled salmon (choose one) • *Roasted potatoes with fresh herbs/honey glazed carrots & haricot vert • *Stuffed peppers with creamy risotto, fresh herbs & basil oil or black bean soup (choose one) • *Tomato mozzarella salad with extra virgin olive oil & aged balsamic • * Mixed green salad or spinach salad with candied walnuts and bleu cheese (choose one) • *Soda/coffee service
Menu Four
$50.00/pp
*Filet of beef, port wine demi glaze with sautéed onions & mushrooms or sirloin burgers with brioche rolls, cheddar, house pickles, beefsteak tomato & leaf lettuce (choose one) • *Grilled herb chicken with rosemary & thyme, North Atlantic cod with lemon butter & chive or maple glazed broiled salmon (choose one) • *Roasted potatoes with fresh herbs/honey glazed carrots & haricot vert • *Stuffed peppers with creamy risotto, fresh herbs & basil oil • *New England clam chowder or black bean soup (choose one) • *Mixed green salad or spinach salad with candied walnuts and bleu cheese (choose one) • *Soda/coffee service
New England Style Catering
*Menu pricing subject to market availability & which selections you choose • Minimum order is ten people/Orders done off-site carry a $25.00 per hour labor fee which includes set up and break down. You can also order directly from our existing menu to customize for either plated or buffet options. Price is determined by the items chosen. Also, with a window of 72 hours' notice, we can build the menu to your exact specifications (certain restrictions apply to the availability of items, equipment, etc). Soda/water service available offsite for an additional fee. All pricing does not include 7% meals tax or 18% staff gratuity.
Appetizer Options:
New England clam chowder | Stuffed clams - chorizo sausage, panko, spices Bacon-wrapped scallops - oven-roasted | Harpoon beer battered fried clam cakes - lemon garlic aioli
Slider Options:
Min lobster rolls - toasted brioche, leaf lettuce, tomato | Rare roast beef - toasted brioche, horse radish cream, cheddar, pickles | Chicken salad - toasted brioche, celery, green onion, cucumber | Fried oyster po boy - toasted brioche, leaf lettuce, sriracha aioli
Salad Options:
Boston lettuce (Bibb) - gorgonzola, bacon lardons, champagne vinaigrette | Mixed greens - spring mix greens, cherry tomato, diced cucumber, citrus vinaigrette | Classic Caesar -baby romaine, garlic croutons, creamy Caesar dressing
Dinner Options:
Burgers & Fenway franks - New England style rolls, & all the sides (relish, mustard, ketchup, mayonnaise, leaf lettuce, beef steak tomato, diced onions, pickles, cheddar) | Baked ziti - Roma tomato sauce, ricotta, fresh herbs with toasted baguette | Prime rib - roasted potatoes, haricot vert, house jus | Lobster mac & cheese - fresh Maine lobster, herbed bread crumbs, green onion, penne pasta in rich three cheese sauce | American chop suey - elbow pasta, rich tomato sauce, ground beef, onions & peppers with toasted baguette
Sides Options:
Potato salad - red bliss potatoes, fresh herbs, green onion, celery | Boston baked beans - rich maple sauce | Cole Slaw - white cabbage, julienned carrot, N.E. apples | Mini steamed corn on the cob - herbed butter | Mac & cheese - penne pasta, rich cheese sauce, herb bread crumbs | Cape cod potato chips